Kuyini izitsha zokudla ze-melamine? Ingabe kuphephile ukuzisebenzisa?

Kuyini izitsha zokudla ze-melamine? Ingabe kuphephile ukuzisebenzisa?

Ngiyethemba ukuthi iningi labantu lizoba nemibuzo eminingi mayelana nezitsha zokudla ze-melamine.

Namuhla ngizonichazela nge-melamine dinnerware. Ake'Bheka ukuthi izitsha zokudla zasemini ziyini ngempela.

Okokuqala, izinto ezisetshenziswayo. I-Diamine yi-diamine resin, igama lamakhemikhali elithi i-melamine, uhlobo lwepulasitiki, kodwa lungolwepulasitiki ebeka ukushisa. Ayinabo ubuthi futhi ayinaphunga, imelana nokugoba, ukugqwala, izinga lokushisa eliphezulu (+120 degrees), izinga lokushisa eliphansi nezinye izinzuzo. Isakhiwo esiqinile, ubulukhuni obuqinile, akulula ukuphuka, inokuqina okuqinile, isici esiyinhloko sale pulasitiki kulula ukuyipenda, futhi umbala muhle kakhulu. Ukusebenza okuphelele kungcono.

Ingabe i-melamine dinnerware isetshenziswa kabusha? Izitsha zetafula ze-melamine ziyinto engasetshenziswa kabusha. Izinto ezingasetshenziswa kabusha zibhekisela ephepheni elingcolile, ipulasitiki elingcolile, imikhiqizo yengilazi engcolile, izinsimbi ezingcolile, izindwangu ezingcolile kanye neminye imfucuza yasekhaya efanele ukubuyiselwa kanye nokusetshenziswa kabusha. Izinto ezisetshenziswa kabusha kufanele zibekwe kude kancane, zihlanzeke futhi zome ukuze kugwenywe ukungcola; iphepha elingcolile kufanele lisikwe ngangokunokwenzeka; amaphakheji anezilinganiso ezintathu kufanele akhishwe okuqukethwe kwawo futhi asikwe ngemva kokuhlanza; lawo anemiphetho ebukhali namakhona kufanele asongwe futhi abekwe kude.

Okwesithathu: izinyathelo zokuphepha zokusebenzisa i-melamine. Uma wenza izitsha zepulasitiki (ezaziwa nangokuthi izitsha ze-porcelain zokulingisa) nge-diamine, zilula, zinhle, azishisi kakhulu (zingafakwa ngqo esiqandisini), azikwazi ukupheka (zingabiliswa ngamanzi abilayo, zibiliswe), azikwazi ukungcola, akulula ukuziwisa nokuzephula nezinye izakhiwo.

Ngenxa yezici ezikhethekile zesakhiwo sama-molecule sepulasitiki ye-diamine, izitsha zokudla ze-diamine azifanele ukusetshenziswa kuhhavini we-microwave.

Okwesine: indlela yokukhetha izitsha zokudla ze-melamine. Ukuhlolwa kusukela ekubukekeni, ikhwalithi ejwayelekile yezitsha zokudla ze-melamine, ubuso obubushelelezi, ukukhanya okuhle, amaphethini akhanyayo nacwebezelayo, njll.; kanye nezitsha zokudla ze-melamine ezisezingeni eliphansi akugcini nje ngokuba bushelelezi, ukukhanya okubi, ubumnyama, iphethini engacacile ngaphandle, njll., isivivinyo yikhono lokubona.