Uhlu Lwabahlinzeki Bokuhlela Amakhodi Lwemikhiqizo Yezindawo Zokudlela Ezihamba Phambili: Izindinganiso Zokufinyelela Zokubambisana Kwe-Melamine Tableware

Uhlu Lwabahlinzeki Bokuhlela Amakhodi Lwemikhiqizo Yezindawo Zokudlela Ezihamba Phambili: Izindinganiso Zokufinyelela Zokubambisana Kwe-Melamine Tableware

Kubakhiqizi nabahlinzeki bezinto zokudla ze-melamine, ukubambisana nezinhlobo zokudlela ezihamba phambili kuyisibonakaliso esiphezulu sokuncintisana emakethe. Lezi zinhlobo—ezinezindawo eziningi, ukulawulwa kwekhwalithi okuqinile, kanye nezisekelo zamakhasimende omhlaba wonke—azikhethi nje abahlinzeki ngokusekelwe entengo; zisebenzisa uhlelo lokufinyelela oluqinile, olunezingqimba eziningi oluhlunga ukuthembeka, ukuphepha, kanye nokuhambisana kwesikhathi eside. Ngenkathi uhlu oluqondile lwabahlinzeki lungavamile ukuvezwa emphakathini (ukuvikela izinzuzo zokuncintisana), amazinga okufinyelela achaza lezi zinhlu ayabikezelwa, ayasebenza, futhi abalulekile kubahlinzeki abahlose ukungena esigabeni esiphezulu. Lo mbiko unquma izindinganiso eziyinhloko ezisetshenziswa yizinkampani eziholayo ukuhlola abalingani bezinto zokudla ze-melamine, usebenzisa abangaphakathi embonini, imibhalo yokulawula, kanye nezifundo zamacala ezivela kumikhiqizo efana ne-McDonald's, Starbucks, ne-Haidilao.

1. Kungani Izindinganiso Zabahlinzeki Be-Melamine Abahamba Phambili Bezindawo Zokudlela Ezihamba Phambili Zibalulekile

Izitsha zokudla ze-Melamine aziyona into encane ethengwa ezindaweni zokudlela eziningi. Kuyinto esetshenziswa nsuku zonke ethinta ngqo ukuphepha kokudla, ulwazi lwamakhasimende, kanye nokusebenza kahle: isitsha esiqhekekile singaholela ekuchithekeni kokudla, ipuleti elizwela ukushisa lingagobeka emishinini yokuwasha izitsha yezentengiselwano, futhi usayizi ongaguquki ungaphazamisa ukusebenza kwekhishi. Kumabhrendi anezindawo ezingaphezu kuka-500, ukwehluleka komhlinzeki oyedwa (isb., ukuthunyelwa okulibazisekile, imikhiqizo engaphansi kwekhwalithi) kungabangela izinkinga ezinkulu kuzo zonke izifunda—okwenza amazinga abo omhlinzeki angaxoxiswani.​

Kubahlinzeki, ukuhlangabezana nalezi zindinganiso akukhona nje ukuwina i-oda elilodwa; kumayelana nokuqinisekisa ukubambisana kwesikhathi eside, okunomthamo omkhulu. Ama-oda ajwayelekile e-chain ahamba phambili angamayunithi e-melamine ayizigidi ezingu-500,000–2 ngonyaka (isb. amapuleti, izitsha, amathileyi okukhonza), anemigomo yenkontileka yeminyaka engu-2–5. Ngaphezu kwalokho, ukubambisana nomkhiqizo owodwa ohamba phambili kuvame ukuvula iminyango kwabanye, njengoba ukuhambisana nezindinganiso eziqinile kusebenza "njengokuvunyelwa kwekhwalithi" embonini.

2. Izindinganiso Zokufinyelela Eziyinhloko Zokubambisana Kwezitsha Zokudla Ze-Melamine

Izindawo zokudlela ezihamba phambili azinciki ezimangalweni "zekhwalithi" ezingacacile—zisebenzisa amazinga angabalwa futhi abhalwe phansi kuzo zonke izigaba ezinhlanu ezibalulekile. Ngezansi ukuhlukaniswa ngakunye, nezibonelo ezivela ezidingweni zomkhiqizo wangempela: